Japanese miso soup is a comfort soup I often cook out of convenience as the ingredients are really simple to get. That’s why I always have a tub of miso paste ready in my fridge. LOL. Unlike Chinese double-boiled soup which takes a long time to simmer, miso soup can be prepared in just 10-15 [...]
Continue reading about Lunchbox Recipe #15: Japanese Miso Soup With Tofu And Mushrooms
