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Angie on January 21st, 2009

That day, I felt like eating something really light, so I cooked this very simple Spaghetti Aglio Olio for lunch. This is a no-frills recipe, and is very easy to follow.  If you like the aromatic blend of garlic and olive oil, you would probably enjoy the taste.  If you are cooking for your kids, […]

Continue reading about Lunchbox Recipe #14: Simple Spaghetti Aglio Olio

It’s another luncheon meat lunchbox recipe again!  Haha.  Remember I told you earlier how I just love luncheon meat? Well, for these bread rolls, you probably have to make them the day before as it will take a few hours to complete.  But it is a very fun activity that you can involve your kids […]

Continue reading about Lunchbox Recipe #12: Home-Made Sweet Bread Roll With Luncheon Meat

Angie on December 26th, 2008

I absolutely love Japanese food and always have monthly cravings for it.  Haha. But always going to the restaurants to get my fix is not going to be good for our pockets in the long run, so I am learning how to prepare them from my home. For example, this meal below which serves four […]

Continue reading about LunchBox Recipe #9: Japanese Tempura Don (Rice)

There are many ways of cooking fish and one of the easiest way is to bake it. This baked fish fillet recipe is suitable for any type of white fish, although I would prefer boneless ones like these sutchi fillet that I have used.  Dory fish fillet is a great choice as well. Ingredients (Serves […]

Continue reading about Lunchbox Recipe #6: Baked Fish Fillet With Lemon & Garlic

This is a dish I grew up with since young. I love it so much still that every time we cook this, I can finish two portions.  LOL. I also found out that almost every kid who tried this dish liked it very much as well.  It is not only colorful, but it’s healthy, tasty […]

Continue reading about Lunchbox Recipe #5: Luncheon Meat, Carrot, Potato Cube Combo (Kid’s Favourite!)